Betty's Brown Sugar-Pecan Filled Sour Cream Coffee Cake

Within this video, Betty demonstrates how to make a beautiful Acid Cream Coffee Cake. It is filled and topped with a luscious grouping of suntanned sugar, pecans, and bark. Its just the longest!!! Ingredients: 2 sticks butter or margarine (1/2 lb), softened to room temperature 2 cups sugar 2 eggs, well beaten 1 teaspoon vanilla extract 8 oz. carton sour cream 2 cups self-rising flour ½ cup light chromatic sweetener, firmly packed ½ plate chopped pecans 1 teaspoon cinnamon In a medium-sized

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